Olive Garden Chicken Gnocchi Soup

Olive Garden Chicken Gnocchi Soup

Olive Garden Chicken & Gnocchi Soup

Olive Garden Chicken Gnocchi Soup is one of the most loved soups on their menu. It’s warm, creamy, and full of rich flavors that make you feel comfort with every spoon. The soup is made with soft potato gnocchi, tender chicken, fresh spinach, and carrots cooked in a smooth, creamy broth. It’s a perfect choice for anyone who loves a cozy and filling meal.

What makes this soup special is its simple yet delicious taste. The combination of creamy texture and the light flavor of herbs creates a perfect balance. Whether you enjoy it with Olive Garden’s famous breadsticks or on its own, it always feels homemade and fresh. It’s a great option for lunch or dinner, especially on a cool day when you want something warm and comforting.

Olive Garden Chicken Gnocchi Soup Ingredients

  • Butter
  • Olive oil
  • Onion
  • Celery
  • Garlic
  • Carrots
  • Cooked chicken
  • Chicken broth
  • Half and half (or cream)
  • Potato gnocchi
  • Fresh spinach
  • Thyme
  • Salt
  • Black pepper
  • All-purpose flour

Allergens

  • Milk (from cream or half and half)
  • Wheat (from gnocchi or flour)
  • Eggs (may be in gnocchi)
  • Soy (possible in some ingredients or butter)
  • Gluten (from gnocchi or flour)

Olive Garden Chicken Gnocchi Soup Nutrition Facts

Explore More

  • Olive Garden Minestrone Soup

  • Olive Garden Zuppa Toscana Soup

  • Olive Garden Pasta e Fagioli Soup

  • Olive Garden Alfredo Sauce

  • Fried Mozzarella

  • Meatballs Parmigiana

  • Shrimp Fritto Misto

  • Toasted Ravioli

  • Chicken Alfredo

FAQ’s

Yes, you can freeze it, but the texture may change a little. Gnocchi can get softer after thawing, so it’s best to freeze the soup without gnocchi and add them fresh when reheating.

No, it is not gluten-free. The gnocchi and flour used in the soup contain gluten.

It’s tasty but not very healthy. The soup has cream, butter, and carbs, so it’s high in calories and fat. It’s fine to enjoy sometimes as a comfort meal.

No, it’s not keto-friendly. The soup has potatoes and flour, which are high in carbs.

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